Seafood Restaurant

Project Scope

Kept the restaurant in operation during the day while working at night. Included moving and enlarging restrooms, ripping out floors, ceilings and walls, moving front walls and storefront, and reno- vating all walls, light fixtures, ceiling, columns, bar, serving areas, new tin ceilings, new lighting fixtures and exterior patio areas.

Additional Project Details

Architect

In-House

Size in Sq. ft

6,000 sf

Owner

Pappas Brother’s Restaurants
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